Bring Louisiana to Your Table, Without the Hassle.
Authentic Louisiana Creole catering delivered hot, ready, and built for your event. No setup. No stress. Just real food done right.
Simple. Reliable.
Built for Real Events.
The Back Kitchen offers drop-off and pick-up catering designed to make your event easier.
We prepare your food fresh, deliver it in insulated containers to keep it warm, and you serve it your way.
No complicated setup.
No waiting around.
No guesswork.
Just quality Louisiana food, ready when you need it.
Built for Flavor That Lasts
For catering, we focus on dishes that hold their quality and flavor throughout your event.
Recommended Catering Favorites:
• Chicken, Smoked Sausage & Shrimp Gumbo
• Crawfish Étouffée
• Red Beans & Rice
• Cornbread
• Bayou Banana Puddin’
Flexible Ordering, Built Around Your Needs
We offer multiple ways to structure your catering:
• Per Person Pricing
• Bulk Orders (Trays / Large Portions)
• Custom Packages
Whether you’re feeding 10 guests or a large gathering, we’ll help you build the right setup for your event.
Louisiana Flavor. Done Right.
Delivered Easy.
Most catering services overcomplicate the process.
The Back Kitchen keeps it simple, without sacrificing quality.
• Authentic Louisiana Creole cooking
• Slow-crafted recipes built from tradition
• Fast, reliable drop-off service
• No setup required, serve it your way
Because great food doesn’t need a production.
It just needs to be done right.
What to Expect
Minimum Order: 10 guests
Service Style: Drop-off & pick-up only
Lead Time: Minimum 10 business days
Service Area: All of DFW
Utensils can be provided upon request.
THE BACK KITCHEN CATERING
Getting Started
- Submit a catering request form
- We’ll review your event details
- Confirm menu and pricing
- Secure your date with a 50% deposit
- We prepare and deliver your order
Simple, clear, and reliable.
Catering Request
Submit your request below and we’ll confirm availability and pricing within 24–48 hours.
